- Joined
- Nov 28, 2015
- Messages
- 32
Just wondering how the various discounts actually stack? For instance, is the 20% produce/organic discount taken off first, then 10% TM discount off of that, then 5% Red card off of that, or do any of them stack "combined/off the bat"? What's the formula I should use when calculating what the total discount will be off of, say, a bag of apples when all discounts are applied? Also, where do coupons figure in on that formula? Thanks in advance!