@mobilelady I have a few questions that I hope you can answer as I have a feeling there will be a lack of communication to our SFS team on some of the upcoming changes. Am I correct in printing a label for OPU/DU orders for each individual bag/large item, whether or not they all are held in the same location? If I have 3 bags, 2 large rolls of paper towels, and 3 12 packs of the same brand pop, don't I need a total of 8 different labels? I should not be scanning in the 2 rolls of paper towels, then hitting create label, and then reprinting the same label so they both have one, correct? I should create a label for each roll. This is the way I have been doing it since the change was made. And what happens when a guest picks up an order where the label was handwritten, perhaps because the printer ran out of paper or just won't print? Will there be issues picking up those orders? There are instances when the system "thinks" a label was printed, but for whatever reason, one had to be handwritten, can guest service override the requirement to scan the label?
On the removal of 30 items per batch and basing batch size on what will fit in one cart--you mentioned that the system will "suggest" a location based on the item's size. Does this mean that individual orders will not be suggested to be placed in the same subcart location? Could one order have multiple items spread out all over the cart? This will certainly add to the amount of time needed to pack the cart. Will the system only place one item in each subcart location? I would like a little further info on this. And since you mentioned this change, I have been watching the suggested box size when packing my orders, and I can tell you it is wrong 50% of the time. And we do not have time to let the CSC know of possible dimension issues. When I am packing a 20 piece order, how do I know which item's dimension is wrong, therefore giving me a wrong box size. Target loves to make our job more laborious (the prep scan, the sort scan to name a few) and we certainly do not have time to keep a log for this.
Any insight you can give me would be greatly appreciated.