- Joined
- Nov 10, 2013
- Messages
- 182
That's whats makes it so inefficient and hard for logistics to grasp. If one is to be two to three steps away from the uboat and the location of pushed product, one needs to separate out the boxes into sections one sees in the aisle itself . Hell I did that at my old store prior to me transferring to the crap hole store I was at last. You know what, it actually worked and limited the number of touches albeit I prefer bowling out. With them lazily throwing boxes on to a uboat, one if they are lucky and do not have a mountain of boxes on the uboat already, take all the boxes off and sort them into sections that they need to be before pushing to the salesfloor. It does not help if the store does not have enough uboats or needlessly limits uboats to the point where you have 3 or more aisles on a single uboat. As someone who worked flow for years, worked the line, the truck, the backroom, then grocery, it frustrating to see the level of stupidity in doing something so simple to help the overall store but yet be more concerned about some silly timeline for logisticsIt’s extremely messy to bowl. The store looked like sh*t with boxes and trash cages everywhere. If the truck unload is done right the boats should be loaded by aisle and then by section, which is how our store does it. The TM starts at the beginning of the aisle and stocks as they pull the boat down the aisle. Boxes only have to be moved once. If the boats at your store are only loaded by aisle and you have section 5 on top of section 3 on top of section 6 then that’s on the unload team not loading the boats correctly.
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