- Joined
- Aug 19, 2013
- Messages
- 2,401
Well, I will not take responsibility for that. Honestly, why should it be my fault when I have to pull 30 plus CAF batches and it takes me 30 minutes just to pull the crap in meat, dairy, and the freezer? I have been told to wait until around the 30 minute and ask the LOD if one of them can help or a team member can help me. Sometimes, there is bad communication and I don't get help. Sometimes, the store is too busy where the sole ETL/LOD can leave the salesfloor and come to the backroom to help me. If they want the CAF batches/pulls to be completed within the 60 minute barrier, Target needs to release its death like grip on their own greed and have more people in the backroom in the afternoon and evening hours. If not, then all I can is that I'm going to do my best and try to get them done within the 60 minute barrier but I will not guarantee 100 percent that they will get done because I cannot predict how busy the store will be.
What volume of store are you at where meat, dairy, frozen take 30 minutes by themselves at 5pm? How long does the CAF report say it should take?