Wow...so if you get the flu and are out for a couple of days, you're out of a job. Nice.
They'll realize it soon enough. You could theoretically call in every 31 days and just be on permanent corrective action. But good luck transferring! It's kind of silly that if you're legitimately sick, you'll be put on CA/written up when you come back.
As for TMs who handle food and are legally required to call in when they have certain symptoms? Welp, you can just work in another work center!
They're cracking down since my store has a chronic problem with closing sf people calling in or ncns. Either way, the rationale is ridiculous. It's basically the few hs students who consistently call in that ruined it for rest of us.
Instead of a blanket policy, it really should be handled on a case by case basis. That's management 101. You'd think an ETL / college grad would get that! I'm confident they'll change their approach once it starts backfiring on them. In the meantime, I'm breaking out the popcorn!
I am at a pfresh store, and they made it explicitly clear when we opened that if a person (especially in food) is sick, they can't just be moved to another department. They need to stay home.
That's what they said in beginning too. However, ETL in charge of that area in store seems to believe that if someone in pfresh work area has the flu, they can either call in and get a CA or come to work in a diff work center.
Dude, if Someone is puking constantly, sweating all over while simultaneously having a fever and feeling cold -- do you seriously think they're capable of pulling all the dropped auto fills on time, and operating equipment like the Wave or Stacket competently?
Someone will call their bluff. Too bad I already got my flu shot a few weeks ago.
What about all the nasty kids peeing and pooping on the salesfloor, gumming some toy that their parents picked up to keep them quiet, having to breath in all the dust on the shelves and backroom racks, parents leaving dirty diapers in the carts, people who can not aim correctly for the toilet leaving a whole stall a disaster area....yeah. not to mention hackin' all over the walkies, pdas, and cash registers? no wonder you have so many call outs lol
I am at a pfresh store, and they made it explicitly clear when we opened that if a person (especially in food) is sick, they can't just be moved to another department. They need to stay home.
I would call out in that instance, but I don't want a CA. I'll just go to work, come hell or high water, and clock on. Inform LOD I'm sick. If I get sent home, I can't be put on CA for it. I'd like to keep my nose clean, documentation wise. If I'm made to stay, I'll throw up on sales floor. They are required to send you home if you vomit at work. Then, I'll call the Health Department. That'll have Spot / DTL rain down holy hell on ETLs/STLs head.If you are sick, in p fresh, call out. It is food service, like food ave. don't come in!
You have to CYA. One time a team member asked to swap shifts with me but I never heard an LOD confirmation. So, on the shift that I swaped,Iwent to the store anyway to be sure of the schedule change. You know what? I was still scheduled for that day and the other team member wasn't. So we both had to explain the situation to the LOD. A lot of confusion there.