market

I was wondering which aisle are : grocery 1 grocery 2 grocery 3 Ours are G1 19 to 23 G2 24 to 34 minus the wine and soda aisle G3 is 35 to39 and the water wall

I was hired as the food and beverage team lead of my GM store about four months ago. I got one week of training in Starbucks and one week of training in Consumables where basically all I learned was how to make drinks and push truck. After about a month at my store we started the 1 for 1’s. I...

I'm brand new to Target market and have been pushing dry grocery, produce and even frozen food. When I pull from the backroom very often (over half the time) it only asks for one of the item, and when I stock it there's only room for that one on the shelf. Isn't it a waste of time to have team...

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So I get that we have certain laws to abide by, and I know the cracks down is coming for good reason. But it seems like we're the only team being badgered and called out. I get that we have cooler doors. Prep room, and food safety on top of all the other requirements. But honestly I feel the...

F this aisle. Calls for 5 hours but takes about 9. So much vendors shit going away, Hint backstock, deep 30+" shelves and you know how they like to overfill. ughhhhh....

Okay I gotta ask, is it just my store, is it across all Targets but what the living hell are wrong with these coolers? It feels like every month one of these coolers has an issue, whether temping too high, power outage or something. I’ve never seen anything like this in my entire life.... How...

Any PFRESH stores completed the dairy reset yet? Have a couple questions.

Anyone know where the TPC option moved now that the price change app is gone?

We have so much we could open up a Gatorade shop. Everywhere I look there's a damn Gatorade being flexed.

Long story short, got promoted to Market Team Lead. Have been with Target for about 5 years, mainly in Backroom! Have led the team countless of times as the unofficial BRTL for a little bit, this involved Autofill, OPU, and Autofill replenishment on the floor. Any tips for me? I will be in the...

So I started in Consumables with like virtually little training and I've pushed from truck and created 1 to 1 fills of outrageous sizes for my areas and I can't seem to get caught up??? Like I'm not sure if I'm doing something wrong, but I've mainly also while stocking today started working on...

So I was at Walmart (I was on vacation, the closest target was too far away) and they have a pop up when you go to type in produce that tells you to scan the barcode. Why can’t/hasn’t target made it so something like bananas that NEVER changes (PLU wise) can be scanned? I understand that grapes...

Anyone order bananas the last 2 days? The 29 cent bananas changed to orderable bananas and now I don’t see orderable bananas anymore.

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Does anyone have an answer to the leaking of chicken juice? I clean it twice a week and everyday there’s more. Now it’s leaking in the boxes before I even put it on the shelf.

Whenever I mop our coolers, I start to get a bit of a dull pain in my lower back. I'm not sure if it's because of bad form or just nature of the job... but anyone have any tips that might help make mopping more comfortable? I already wear extremely comfortable shoes and have zero issues with my...

I am a not new to the TL Lifestyle, but new to what I should do as a Pfresh TL, could anyone give me some steps in the right direction? :)

Seems like every salesplanner in market now include sidecaps on both sides and vendors always wanting a sidecap of their own.. like fuck off.

Hey does anyone know if the new freezer signs go on the whole dairy/freezer wall AND in the freezer aisles or just the freezer section of the dairy/freezer wall?!? Assuming someone else’s store is like ours lol